The Complete Chicken Cookbook

Author: Advantage Publishers Group,Thunder Bay Press

Publisher: Thunder Bay Press (CA)

ISBN: 9781571455901

Category: Cooking

Page: 256

View: 5465

Posted in Cooking

Betty Crocker's Complete Chicken Cookbook

Author: Betty Crocker

Publisher: Betty Crocker

ISBN: 9780671892432

Category: Cooking

Page: 205

View: 1888

Shows how to fry, stir-fry, broil, roast, and microwave a variety of chicken dishes, and includes recipes for soups, stews, salads, and sandwiches
Posted in Cooking

Canadian Living: Complete Chicken Cookbook

Author: Canadian Living Test Kitchen

Publisher: Transcontinental Books

ISBN: 9781988002088

Category: Cooking

Page: 304

View: 9335

Canadian Living readers always ask for fresh dinner ideas, and chicken is usually what's on the menu. So the Canadian Living Test Kitchen has gone through hundreds of their Tested-Till-Perfect recipes and brought together more than 180 of their favourite dishes that feature this versatile meat. The book is organized in easy-to-use chapters around the part you want to use—such as breasts, thighs, cutlets, drumsticks, ground meat or the whole bird. You'll find simple weeknight meals (pan-fried or baked chicken, and simple stews, stir-fries and one-dish dinners), weekend treats (wings for game night, tasty burgers and easy stuffed chicken breasts) and entertaining mains (rotisserie and roasted whole chickens, Cornish game hens, and exotic stews and tagines). Canada's foremost food experts also give you helpful advice on buying, preparing and cooking chicken so that every dish you make turns out perfectly. You'll even learn some foolproof techniques for tasks that seem (but aren't) difficult, such as cutting up a whole chicken (you can do it!). And with the Canadian Living Tested-Till-Perfect guarantee, you'll be confidently creating classic chicken dinners your whole family will love. Chapters Include: • Chicken breasts • Chicken thighs and legs • Chicken drumsticks, wings and pieces • Cutlets, tenders and ground chicken • Whole chickens
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The Complete Cooking for Two Cookbook

650 Recipes for Everything You'll Ever Want to Make

Author: America's Test Kitchen

Publisher: America's Test Kitchen

ISBN: 1940352037

Category: Cooking

Page: 440

View: 8072

50 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.
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The Complete Greek Cookbook

Greek Recipes from a Mediterranean Kitchen

Author: Martha Stone

Publisher: Createspace Independent Publishing Platform

ISBN: 9781981547968


Page: 76

View: 909

If you are a huge fan of Greek food, then this is the perfect cookbook for you to get! Throughout the pages of this Greek cookbook, you will learn how to make traditional Greek meals such as: * Greek Gyro Skillet * Greek Quesadillas * Greek Honey Cake * Greek Garlic Chicken * Greek Stuffed Bell Peppers * Greek Cream Cheese Lemon Coffee Cake * Traditional Greek Hummus * Greek Feta and Spinach Pinwheels * Greek Lemon Chicken Soup * and much, much more! So, what are you waiting for? Grab a copy of this Greek cookbook and start cooking Greek recipes as soon as today!
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The Complete Book of Greek Cooking

Author: N.A

Publisher: HarperCollins Publishers


Category: Cookery, Greek

Page: 336

View: 7098

Includes a calendar of major feasts and holidays, the fasts of Lent, a glossary of cooking terms and ingredients and their nearest substitutes, customs, traditions, and religious highlights.
Posted in Cookery, Greek

The Complete America's Test Kitchen TV Show Cookbook 2001 - 2019

Every Recipe from the Hit TV Show with Product Ratings and a Look Behind the Scenes

Author: America's Test Kitchen

Publisher: America's Test Kitchen

ISBN: 1945256559

Category: Cooking

Page: 1040

View: 6760

19 Years of the Hit TV Show Captured in One Complete Volume Here is your last chance to find every recipe prepared on public television's top-rated cooking show over 19 seasons all in a single compendium, including the new season that debuts in January 2019. You'll also get up-to-date equipment and ingredient ratings drawn from the show's equipment testing and taste-testing segments. And you'll see the behind-the-scenes action--how the show comes together, what it takes to be a test cook, and more. Cook along wiht the latest season as it airs with these new recipes: Next-Level Chicken Piccata, Beef Short Rib Ragu, Roasted Whole Side of Salmon, One-Hour Pizza, Chinese Pork Dumplings, Crispy Ground Beef Tacos, Roasted Poblano and Black Bean Enchiladas, Falafel, Skillet-Roasted Brussels Sprouts with Chile, Peanuts, and Mint, Ultimate Flaky Buttermilk Biscuits, Best Lemon Bars, Brazilian Cheese Bread, Chocolate Cream Pie, and more.
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The Complete Cook's Country TV Show Cookbook

Author: Cook's Country

Publisher: America's Test Kitchen

ISBN: 1940352622

Category: Cook's country (Television program)

Page: 720

View: 4187

Recipes from all nine seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.
Posted in Cook's country (Television program)

The Complete Make-Ahead Cookbook

From Appetizers to Desserts-500 Recipes You Can Make in Advance

Author: America's Test Kitchen

Publisher: America's Test Kitchen

ISBN: 1940352886

Category: COOKING

Page: 432

View: 8632

There's lots of dishes you'd like to make ahead, only the recipe doesn't tell you how to store it after baking-- or how to bake it after storing-- and not end up with a cold center or a soggy crust. The experts at America's Test Kitchen eliminate the guesswork with these company-worthy appetizers, roasts, and desserts.
Posted in COOKING

The Complete Cook's Country TV Show Cookbook

Every Recipe and Every Review from All Ten Seasons

Author: America's Test Kitchen

Publisher: America's Test Kitchen

ISBN: 1940352932

Category: Cooking, American

Page: 704

View: 2466

Recipes from all ten seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.
Posted in Cooking, American

Game Bird Classic Recipes

The Complete Guide to Dressing and Cooking Gambebirds, Including Upland Birds and Waterfowl

Author: Creative Publishing Editors

Publisher: Creative Publishing International

ISBN: 9781610602761

Category: Cooking

Page: 192

View: 7827

Whether preparing an upland bird or waterfowl, this cookbook has great recipes! Included are more than 150 mouthwatering recipes for every occasion-from casual weekend meals to holiday feasts. Menus list appetizers, sandwiches, salads, main dishes, soups, stews, chilis, plus many savory side dishes. Inside are step-by-step instructions for dressing, portioning and freezing game birds. Each easy-to-prepare recipe includes complete nutrition information. Recipes are rated as Fast or Very Fast to prepare, and Low-Fat. This book is sure to have the perfect recipe for any game bird. Recipes include these game birds: Turkey Mallard Pheasant Pintail Partridge Canvasback Grouse Teal Prairie Chicken Scaup Woodcock Ring-neck Quail Dove
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A Bird in the Hand

Chicken recipes for every day and every mood

Author: Diana Henry

Publisher: Hachette UK

ISBN: 1784720259

Category: Cooking

Page: 224

View: 3702

Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015 Winner - James Beard Award: Best Book, Single Subject The Guild of Food Writers named Diana Henry as Cookery Journalist of the Year 2015 Chicken is one of the most popular foods we love to cook and eat: comforting, quick, celebratory and casual. Plundering the globe, there is no shortage of brilliant ways to cook it, whether you need a quick supper on the table after work, something for a lazy summer barbecue or a feast to nourish family and friends. From quick Vietnamese lemon grass and chilli chicken thighs and a smoky chicken salad with roast peppers and almonds, through to a complete feast with pomegranate, barley and feta stuffed roast chicken with Georgian aubergines, there is no eating or entertaining occasion that isn't covered in this book. In A Bird in the Hand, Diana Henry offers a host of new, easy and not-so-very-well-known dishes, starring the bird we all love.
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The Complete Idiot's Guide Anti-Inflammation Cookbook

Author: Elizabeth Vierck,Lucy Beale

Publisher: Penguin

ISBN: 161564265X

Category: Health & Fitness

Page: 304

View: 8182

The body's healing response to injury or infection is localized inflammation and it is normal. However, when inflammation moves beyond the local, it becomes abnormal. Much new research shows that abnormal inflammation may be linked to a variety of diseases and conditions, including heart disease, cancer, asthma, diabetes, and arthritis. Researchers suggest that diet can reverse this inflammation and the conditions and diseases caused by it. The Complete Idiot's Guide® Anti-Inflammation Cookbook-a companion to The Complete Idiot's Guide® to the Anti-Inflammation Diet-has more than 200 delicious recipes that help to reduce inflammation, along with meal plans and guidance on what to eat and not to eat.
Posted in Health & Fitness

The Complete Slow Cooker Cookbook

Over 200 Delicious Easy Recipes

Author: Cara Hobday

Publisher: Random House

ISBN: 1473501806

Category: Cooking

Page: 240

View: 7544

This must-have guide is an invaluable companion to your slow cooker. From a mid-week supper to a more elaborate dinner party, The Complete Slow Cooker Cookbook is on-hand with dishes that can be prepared with little fuss. Containing over 200 tried-and-tested recipes, Cara shows you how to make best use of your slow cooker and create a delicious range of nutritious and healthy dishes – and with minimal preparation time in the morning, you are guaranteed to enjoy a hearty, hot dinner every evening. Choose from a light and tasty Provençale Pasta Sauce or Seafood Risotto; rustle up a winter warmer such as Chicken with Bacon, Leeks and Mustard or a creamy Lamb and Cauliflower Kashmir Curry; and impress your friends with Slow-roasted Duck and Apples followed by an indulgent Toffee and Pecan Pudding. You don’t have to spend hours in the kitchen to make a delicious meal – your slow cooker will do the hard work for you. Filled with quick, tasty, and easy-to-follow recipe ideas, this is the only slow cooker cookbook you will ever need. The cookbook also contains guidance on choosing a slow cooker according to your needs; how to care for your cooker and how to adapt cooking times and recipes for different scenarios. There is also a chapter of ideas for how to spice up a Sunday roast as well as buying advice and troubleshooting tips.
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The Chinese Chicken Cookbook

100 Easy-to-Prepare, Authentic Recipes for the American Table

Author: Eileen Yin-Fei Lo

Publisher: Simon and Schuster

ISBN: 9781416595939

Category: Cooking

Page: 256

View: 8870

A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
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Spice and Spirit

The Complete Kosher Jewish Cookbook

Author: Esther Blau

Publisher: Lubavitch Women's Cookbook

ISBN: 9780826602381

Category: Cooking

Page: 575

View: 6810

Keeping Kosher and celebrating the Jewish holidays are given an added, joyful dimension, with practical guidelines interwoven with spiritual insights into many aspects of Jewish life and observance. Recipes range from traditional favourites such as blintzes and chicken soup to Szechuan chicken, aduki-squash soup and many other international, gourmet and natural specialties. All in a clear, easy-to-use format with helpful symbols and numerous charts and illustrations.
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The Best Steamer Cookbook Ever

Author: Marge Poore

Publisher: Harpercollins

ISBN: 9780060174538

Category: Cooking

Page: 216

View: 9457

A collection of recipes to be prepared in an automatic rice cooker or food steamer includes Chinese dumplings, lemon rice, lentil salad, yam and parsnip puree, and walnut tea cake
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