Nadiya's Bake Me a Story

Author: Nadiya Hussain

Publisher: Hodder Children's Books

ISBN: 9781444944556

Category:

Page: 32

View: 7171

In this special mini edition for World Book Day, enoy two stories and two recipes, plus exclusive puzzles, written and devised by Britain's favourite baker, Nadiya Hussain. - Bake some delicious blueberry and orange soda bread and, while it is in the oven, enjoy the story of Little Red Hen and her friends - Meet some very confused elves in 'The Elves and the Chouxmaker', then make the salmon and green bean curry from the story Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this is a glorious celebration of the joy of sharing food and stories.
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Nadiya's Bake Me a Festive Story

Thirty festive recipes and stories for children, from BBC TV star Nadiya Hussain

Author: Nadiya Hussain

Publisher: Hachette Children's

ISBN: 9781444939613

Category: Juvenile Nonfiction

Page: 160

View: 3414

Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that the family can enjoy together at Christmas. Christmas is a time when families come together. This unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, brings families into the kitchen to share this special time of year through cooking and stories. - Go on an adventure to the Snow Queen's palace, then make her treacle ice cream - Make and decorate cheesy-feet biscuits, then read the story about where all the odd socks go at Christmas time - Meet some very confused elves in The Elves and the Chouxmaker, then bake your own lemon choux buns - Read Nadiya's version of 'Twas The Night Before Christmas, then cook a scrumptious nut roast Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect Christmas gift.
Posted in Juvenile Nonfiction

Nadiya's Kitchen

Author: Nadiya Hussain

Publisher: Penguin UK

ISBN: 0718185137

Category: Cooking

Page: 272

View: 684

From breakfasts to dinners to a cake fit for the Queen. Having fallen in love with Nadiya and her outstanding bakes on last year's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', there's a dish for any time of the day, for all of the family. She offers innovative twists on traditional classics and the perfect recipe for those staple meals and bakes, including: Best Fish Finger Butty Churros French Toast Cod and Clementine Curry Popcorn, White Chocolate and Peanut Slice Za'atar and Lemon Palmiers Sour Cherry and Almond Bundt Cake
Posted in Cooking

Nadiya's British Food Adventure

Author: Nadiya Hussain

Publisher: Penguin UK

ISBN: 1405931817

Category: Cooking

Page: 288

View: 7156

Invite Nadiya into your kitchen . . . Now with her own prime-time BBC2 cookery series, Britain's favourite Bake Off winner presents her latest cookbook, featuring mouth-wateringly delicious recipes from the programme . . . Nadiya takes trout from Yorkshire to the sun soaked Mediterranean, with her baked sea trout, potatoes and sundried tomatoes spiked with lemon. Gorgeous salty halloumi and caramelised sweet watermelon skewers with a tangy tamarind dip make the perfect light lunch. Straight from Nadiya's Bangladeshi roots, a nutty burnt garlic dressing; the perfect compliment for a fresh, summery apple, walnut and coriander salad. And for dessert, a West Indian tropical hit of fruity, fragrant pink peppercorn pineapple jam to top sweet scones and coconut cream. The ultimate exotic treat. ________ 'The best kind of cookbook . . . you can read it like a novel' The Times Nadiya Hussain was crowned the nation's winner of 2015's Great British Bake Off. Famed for her talent and adventurous flavour choices, she sets off on a journey around the country to meet some of the finest growers, producers and pioneers behind the best of modern British food. Inspired by her exploration, Nadiya has created over 120 easy and enticing new recipes that mix the local ingredients she encounters with her very favourite flavours, not forgetting a nod to her Bangladeshi roots. Her reinvented classics capture the diversity of twenty-first century Britain - of tastes and culinary influences that shape what we love to cook and eat today. Lavishly photographed, Nadiya's must-try recipes have got you covered from breakfast to mid-week meals to something a little bit special, and of course puddings and parties too. Here's a little flavour . . . Cheese Scones with Chive Butter Fancy cheese on toast - Smoked Haddock Rarebit Sumptuously jazzy Eton Mess Cheesecake, decorated with meringue kisses Ploughman's Cheese and tangy Pickle Tart Delicate Crab Summer Rolls Indulgent Crispy Chocolate & Salted Peanut Dessert Herby Chicken and Potato Salad Motivated by her love of family and food, flavour and fun, this is Nadiya cooking in the way she knows best - inspiring the rest of us to do the same.
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Nadiya's Bake Me a Celebration Story

Thirty recipes and activities plus original stories for children

Author: Nadiya Hussain

Publisher: Hachette UK

ISBN: 1444939602

Category: Juvenile Nonfiction

Page: 160

View: 7640

Celebrate special occasions all year round with sparkling stories and irresistible recipes by Nadiya, Britain's favourite baker. Whether it's Valentine's Day, Holi or Chinese New Year, there are so many special moments to be enjoyed as a family throughout the year. And what better way to celebrate than to share stories, enjoy crafts and make delicious food with Nadiya, Britain's favourite baker? Bake some Pumpkin Rattle Biscuits for Halloween, then read the story of a little girl and her pumpkin patch, make an sock bunny while your Easter Egg Rocky Road sets, or read about Friendship Day while your tear-and-share Monkey Bread is in the oven. A unique combination of storybook and cookbook, with all recipes, stories and activities devised and written by Nadiya herself, Bake Me a Celebration Story combines playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter. Let's celebrate and have some fun! Praise for Bake Me a Story: Beautifully illustrated, this will make a wonderful gift for all aspiring bakers - Evening Standard Brings families into the kitchen to spend time sharing stories and cooking - Gransnet.com A great way to get kids interested in baking - The Independent
Posted in Juvenile Nonfiction

The Secret Lives of the Amir Sisters

From Bake Off Winner to Bestselling Novelist

Author: Nadiya Hussain

Publisher: HQ

ISBN: 9780008192266

Category: Fiction

Page: 384

View: 1081

A moving and heart-warming modern British Muslim take on Little Women from growing star brand and former Bake Off winner Nadiya Hussain. The four Amir sisters - Fatima, Farah, Bubblee and Mae - are the only young Muslims in the quaint English village of Wyvernage. On the outside, despite not quite fitting in with their neighbours, the Amirs are happy. But on the inside, each sister is secretly struggling. Fatima is trying to find out who she really is - and after fifteen attempts, finally pass her driving test. Farah is happy being a wife but longs to be a mother. Bubblee is determined to be an artist in London, away from family tradition, and Mae is coping with burgeoning YouTube stardom. Yet when family tragedy strikes, it brings the Amir sisters closer together and forces them to learn more about life, love, faith and each other than they ever thought possible.
Posted in Fiction

Great Food for Kids

Delicious Recipes and Fabulous Facts to Turn you into a Kitchen Whiz

Author: Jenny Chandler

Publisher: Weldon Owen

ISBN: 1681883104

Category: Cooking

Page: 160

View: 521

This delightful book features 50 recipes for family-friendly foods and will empower kids to learn valuable and rewarding cooking skills. Ideal for children aged 7 up; this book allows kids to put a tasty dinner on the table (with a bit of help from a grown up for the first few years) and gives them a few exotic dishes for showing off. With easy-to-follow recipes, step-by-step photographs, colorful illustrations, and fun facts about food, this cookbook will appeal to any kid interested in learning to cook delicious and nutritious dishes. The recipes span breakfast favorites (like homemade granola and scrambled eggs), tasty snacks (including guacamole, hummus, pita chips), and plenty of dishes for lunch and dinner—soups, stews, stir-fries, pastas, grilled salmon and steak, and more. Helpful tips, such as how to shop and what to do with spices, along with practical instruction on cooking techniques round out this comprehensive and inspiring book.
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Cook Me a Story

A treasury of kitchen-time tales

Author: Bryan Kozlowski

Publisher: Walter Foster Jr

ISBN: 9781633220669

Category: Juvenile Nonfiction

Page: 80

View: 7380

Combine the magic of storytelling with the fun of cooking for a truly unique mashup of cookbook and storybook. Welcome to the enchanted world of Cook Me A Story: A Treasury Of Kitchen-Time Tales--an innovative children's cookbook pairing familiar folktales with inspired recipes that both children and their parents can enjoy. Composed of seventeen recipes based on the most beloved fairy tales, Cook Me a Story offers young cooks their first opportunity to create deliciously enchanting dishes. Throughout each recipe, well-known fairy-tale characters act out cooking instructions that are woven into each scene of the tale. Cook Me a Story merges the magic of storytelling with the fun of cooking for a truly unique mashup of cookbook and storybook. The days when preschoolers were relegated to their plastic play kitchens are long gone. The grownup kitchen, with its deliciously magical creations, has always been a wonderland of interest and intrigue--and the cookbook market is finally catching up. Pulling up the figurative kitchen stool, cookbooks are finally recognizing and responding to children's interest in cooking far more enthusiastically than ever before. It is this early response in the kids-and-cooking market, this first leap from "pretend cooking" to "pretending while cooking," that Cook Me a Story will encompass and target. Perfect for millennial parents and their kids, Cook Me a Story's broad appeal lies in its dual formula of culinary simplicity and classic storytelling charm. Whether purchased as an adorable first cookbook or a whimsical read for a more skilled, junior chef, Cook Me a Story will provide hours of family fun and cooking skill for readers of all ages.
Posted in Juvenile Nonfiction

The World In My Kitchen

Global recipes for kids to discover and cook

Author: Sally Brown,Kate Morris

Publisher: Watkins Media Limited

ISBN: 1848992963

Category: Cooking

Page: 160

View: 1673

Imagine a book that transports kids thousands of miles away with the fresh, healthy dishes of different lands. This book leads little people to explore countries and cuisines to try themselves. Simple recipes, using fresh, healthy and easy-to-source ingredients, with suggested substitutions, will open up different tastes, aromas and cuisines. From the Trade Paperback edition.
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The Weekend Baker

Author: Paul Hollywood

Publisher: Penguin UK

ISBN: 0718184025

Category: Cooking

Page: 288

View: 4557

The brand new cookery book from Britain's favourite baker, Paul Hollywood Containing both sweet and savoury recipes inspired by cities from around the world including Paris, Copenhagen, Miami, New York, London and Naples, Paul takes classic bakes and gives them his own twist. From Madeleines to Kale, cherry and cheese scones, Caprese cake to Chelsea buns and Polish cheesecake to Marble bundt cake, take some weekend time out in the kitchen to discover some new favourite bakes. As Paul found on his travels, baking is very much a family activity and so many of the world's recipes have been passed down from generation to generation. Now he wants to pass them on to you and your families. 'I have wanted to write this book for a long time. It sees me discovering baking cultures of the world in ten of its most amazing cities [...] the experience will stay with me forever.'
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Wine Revolution

The World's Best Organic, Biodynamic and Craft Wines

Author: Jane Anson

Publisher: Jacqui Small LLP

ISBN: 1911127756

Category: Cooking

Page: 256

View: 6384

Wine Revolution, written by award winning wine expert, Jane Anson, contains everything you need to know about the best-handcrafted wines from around the world Organic, biodynamic, natural and other small batch and eco-friendly wines have become increasingly popular in recent years, and are a key area of growth in the wine market. This book explores what makes these wines different, how they are produced, and why they are enjoying such a boom. Featuring 250 tasting notes of wines from every corner of the world, as well as grower profiles and recommendations from some of the best sommeliers from around the world, Wine Revolution is the to go-to guide on the subject. There are more than 450 biodynamic wine producers worldwide, including top estates. Wine estates that grow biodynamic wines include many high-end, commercially successful producers who have converted to organic and biodynamic practices. This book aims to capitalise on this fast growing market and to be the most important and critically respected book on the subject. There will be five sections in the book, each one introduced by a sommelier who will talk about general rules for matching wine with food, making it approachable and actionable fo­r readers.
Posted in Cooking

Nadiya’s Family Favourites

Easy, beautiful and show-stopping recipes for every day from Nadiya's BBC TV series

Author: Nadiya Hussain

Publisher: Penguin UK

ISBN: 024134901X

Category: Cooking

Page: 240

View: 5271

Nadiya returns to your TV and your kitchen . . . __________________ The OFFICIAL cookbook, featuring the beautiful, simple and must-try recipes from her BBC TV series NADIYA'S FAMILY FAVOURITES. Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day. This cookbook shows you how to create the perfect dishes to complement the moments we all love, from days out with friends to big get-togethers and lazy weekends at home, as well as simple and satisfying solutions for busy weeknights and speedy showstoppers for impromptu guests. Nadiya's new classics from this week's episode . . . · HAM AND CHEESE CROWN. Present your guests with Nadiya's a simple and delicious breakfast. Ham, cheese and pastry . . . what more could you want? · CHICKEN AND RICE BAKE. A one-pan wonder, perfect for mid-week that's simple and leaves the magic to the oven. · SPINACH AND PANEER KATI ROLLS. A crisp egg-fried tortilla with creamy, bright green spinach and paneer cheese. · SYRUP SPONGE BALLS. As with most traditional Indian sweets, these are eye-wateringly sweet, sticky and delicious. With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too. This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends. Let Nadiya's recipes fill your home with memories, just as they do hers. 'She baked her way into our hearts and hasn't stopped since' Prima
Posted in Cooking

Baking Class

50 Fun Recipes Kids Love to Bake and Eat!

Author: Deanna F. Cook

Publisher: Storey Publishing

ISBN: 1612128556

Category: Juvenile Nonfiction

Page: 144

View: 3263

This irresistible companion to the best-selling Cooking Class features 50 easy-to-follow recipes kids love, including muffins, breads, biscuits, pies, and crackers.
Posted in Juvenile Nonfiction

Comfort: Delicious Bakes and Family Treats

Author: Candice Brown

Publisher: Random House

ISBN: 1473552052

Category: Cooking

Page: 256

View: 5881

'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016. This year the Sunday Times columnist will be bringing out her first cookbook - all about home comforts. These are the recipes Candice learned to bake from her nan and mum, recipes close to her heart, that should be served up as a big generous slice - and preferably on a vintage plate if you have one. Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion - for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savoury bakes for weeknights and fancier recipes for weekends.
Posted in Cooking

Jolly Good Food

A children's cookbook inspired by the stories of Enid Blyton

Author: Enid Blyton,Allegra McEvedy

Publisher: Hachette UK

ISBN: 144492981X

Category: Juvenile Nonfiction

Page: 160

View: 2142

Delicious and easy recipes, inspired by the beloved stories by Enid Blyton. Bake your own pop-cakes and google buns, and wash them down with homemade ginger beer! Have you ever dreamed of having picnics with the Famous Five, midnight feasts with the Malory Towers girls or party teas with the Folk of the Faraway Tree? With this cookbook, inspired by Enid Blyton's stories, you can! Packed full of yummy recipes, lively artwork and extracts from Enid Blyton's stories, this cookbook will inspire children - and the whole family - to get busy in the kitchen. It's the perfect way to share the pleasure of making and eating food with your child. There are 42 exciting new recipes designed by top chef and Junior Bake Off TV judge, Allegra McEvedy, with fabulous illustrations by Mark Beech and glorious food photography too.
Posted in Juvenile Nonfiction

How to Eat a Rainbow

Magical Raw Vegan Recipes for Kids!

Author: Ellie Bedford

Publisher: Vegan Publishers

ISBN: 1940184088

Category: Cooking

Page: 35

View: 4452

How to Eat a Rainbow: Magical Raw Vegan Recipes for Kids! is a magical themed healthy children's recipe book that targets the most difficult dietary areas: treats, snacks, and drinks. Eaten alongside a balanced whole foods diet, these 22 recipes can add an extra boost of energy and get kids excited about healthy eating! How to Eat a Rainbow really teaches children how to fill their plates with fruits and vegetables in all the colors of the rainbow, and the importance of eating a variety of colors every day. Each recipe is a world children can dive into while they unpack the ingredients and make their own work of art. These fairies are hard at work (though some are a bit lazy) and are meant to feel like part of the team, chopping down towering stalks of celery, plucking grapes, and enchanting the seeds!
Posted in Cooking

Chai, Chaat & Chutney

a street food journey through India

Author: Chetna Makan

Publisher: Mitchell Beazley

ISBN: 1784723037

Category: Cooking

Page: 240

View: 2294

Explore exciting new recipes from the streets of India's four biggest cities.
Posted in Cooking

Mummy & Me Bake

Author: DK

Publisher: Dorling Kindersley Ltd

ISBN: 024120559X

Category: Juvenile Nonfiction

Page: 80

View: 8452

The perfect way to learn how to bake together - now available in PDF From icing biscuits to making pizza people, Mummy & Me: Bake helps you and your child learn how to make delicious biscuits, follow mouth-watering cupcake recipes and discover how to bake a cake as a family with this easy-to-follow kids' cookbook, as well as introducing your child to basic baking know-how such as kneading and mixing. Whip up yummy fruit-filled baskets, scrummy cheese tarts, and delicious Italian bread together. Get to know important baking skills such as weighing different ingredients and lining baking dishes, plus using measurements and amounts associated with cooking. Help your child follow the clear step-by-step instructions and pictures to bake beautiful cakes, breads and much more. Children and parents alike will be educated and entertained as they explore the wonderful world of baking with kids. So, get the family together in the kitchen and have fun with food with Mummy & Me: Bake.
Posted in Juvenile Nonfiction

Lola Levine and the Vacation Dream

Author: Monica Brown

Publisher: Little, Brown Books for Young Readers

ISBN: 0316506354

Category: Juvenile Fiction

Page: 112

View: 8775

The Levines are jetting off on a family vacation to Peru in the fifth book in this heartwarming chapter book series by acclaimed author Monica Brown. Lola is named after her tía Lola, who lives in Lima, Peru. Lola misses her aunt and dreams of visiting her. After Lola's dad has a successful art show, Lola's dream comes true. The Levines are going to Peru! Thousands of miles from home, Lola and Ben discover all the new adventures Lima has to offer. But will Lola and Ben manage to stay out of trouble? With Lola's and Ben's wit and talent for mischief, we can expect some international trouble in this adorable chapter book.
Posted in Juvenile Fiction

The Fall and Rise of the Amir Sisters

Author: Nadiya Hussain

Publisher: HQ

ISBN: 9780008192310

Category:

Page: 384

View: 9733

The second instalment in future national treasure Nadiya Hussain's Amir Sisters series which is a British Muslim take on Little Women meets Marian Keyes' Walsh family series. The four Amir Sisters - Fatima, Farah, Bubblee and Mae - are back, and this time they are facing the ups and downs of motherhood. Becoming a mother has always been Farah's dream so when older sister Fatima struggles with a tough pregnancy whilst Farah has trouble conceiving she cant help but be jealous. Until a plan to break a huge cultural taboo in her family, and use a surrogate gives her a renewed hope. But nothing is ever that easy in this warm, witty look at a modern British family.
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