Weizenwampe

Warum Weizen dick und krank macht

Author: Dr. med. William Davis

Publisher: Goldmann Verlag

ISBN: 3641088445

Category: Cooking

Page: 400

View: 3560

Weizen gefährdet Ihre Gesundheit Brot, Gebäck, Pizza, Pasta – Weizen ist in unserer Nahrung allgegenwärtig. Doch kaum jemand weiß, was für ein gesundheitsschädigender Dickmacher das goldgelbe Korn ist. Denn in der zweiten Hälfte des 20. Jahrhunderts wurde das Getreide genetisch so verändert, dass es mit dem »Urweizen« nicht mehr viel gemein hat. Der »neue Weizen« macht dick, fördert Diabetes sowie den Alterungsprozess, schädigt Herz und Hirn und ist schlecht für die Haut. Dr. med. William Davis zeigt glutenfreie Ernährungsalternativen auf, und wie man gesund und schlank ohne Weizen leben kann.
Posted in Cooking

Eat Wheat

A Scientific and Clinically-Proven Approach to Safely Bringing Wheat and Dairy Back Into Your Diet

Author: John Douillard

Publisher: Morgan James Publishing

ISBN: 1683500105

Category: Health & Fitness

Page: 325

View: 4651

Are you gluten-free or dairy-free? If so, you might not have to be. Eat Wheat is a scientific and clinically-proven approach to addressing food intolerances. After 3.4 million years of eating wheat and only 500,000 years of hunting meat, humans are actually genetically better equipped to eat wheat than meat. This book is your guide to safely bringing wheat and dairy back into your diet. Dr. John Douillard, a former NBA nutrition expert and creator of LifeSpa.com, and author of 6 health books, addresses the underlying cause of the gluten-free epidemic. Eat Wheat explains how a breakdown in digestion has damaged the intestinal wall and leaked undigested foods and environmental toxins into the body’s lymphatic system, causing “grain brain” symptoms and food allergies. Although eliminating wheat and dairy from your diet may help your symptoms, it is a a temporary solution. Eat Wheat addresses the root cause: the inability to digest well and break down harmful pollutants and toxins that can lead to more serious health concerns. Backed by more than 600 scientific studies, Eat Wheat is a revolutionary guidebook to regaining your digestive strength. Eat Wheat will: Reveal hidden science on the benefits of wheat and dairy Help you navigate around food toxins in modern wheat and dairy Retrain your body to digest wheat and dairy again Flush congested lymphatics linked to food intolerance symptoms Teach you to follow natural digestive circadian cycles Help bring your blood sugar back into balance Teach you proven exercise and detox techniques to re-boot strong digestion and achieve optimal health and vitality
Posted in Health & Fitness

Weisheit der Wechseljahre

Author: Christiane Northrup

Publisher: Edel:Books

ISBN: 3898836835

Category: Health & Fitness

Page: 580

View: 2315

Der Klassiker der Gesundheitsliteratur komplett aktualisiert und überarbeitet! Christiane Northrup ist in den USA die Koryphäe auf dem Gebiet der Frauenheilkunde. Sie beschreibt offen, klar und einfühlsam die Veränderungen, die Frauen zwischen 40 und 55 erwarten. Dabei räumt sie gründlich auf mit der gängigen Vorstellung, dass sich hinter dem Begriff „Wechseljahre“ einfach eine Ansammlung körperlicher Probleme verbirgt, die – am besten mit Hormonen! – behandelt werden müssen. Die Wechseljahre sind vielmehr ein körperlicher und geistiger Umwälzungsprozess, der Frauen eine echte Chance zum Wachstum bietet – wenn es ihnen gelingt, auf ihre innere Stimme zu hören. Northrup deckt den Zusammenhang zwischen den Wechseljahren und dem emotionalen Leben einer Frau auf und beschreibt unter anderem, wie die Wechseljahre zu einer Verschiebung der weiblichen Prioritäten führen, wie Frauen klimakterische Beschwerden als Weckrufe ihres Körpers erkennen können, wie sich hormonelle Veränderungen auf die Sexualität auswirken, wie Frauen mit den Veränderungen ihres Äußeren umgehen oder sich vor Herzerkrankungen, Alzheimer und Krebs schützen können. Northrup ermutigt Frauen, die Botschaften ihres Körpers zu verstehen, die Wechseljahre als eine Zeit der positiven Energie zu begreifen und die wunderbare Kraft dieser Lebensphase für ihre persönliche Entwicklung zu nutzen. In der Neuauflage des Bestsellers hat Northrup die neuesten Studien und Fallbeispiele zusammengetragen und berichtet mit ihrer reichen Erfahrung aus ihrer Praxis.
Posted in Health & Fitness

Göttinnen altern nicht

Wie wir der Zeit die Macht nehmen, indem wir uns für die Fülle des Lebens entscheiden

Author: Christiane Northrup

Publisher: Arkana

ISBN: 3641136652

Category: Self-Help

Page: 544

View: 9422

Die Göttin in sich entdecken. Älterwerden ist nicht gleichbedeutend mit dem Verlust der Gesundheit, Schönheit oder dem Abgleiten in kulturelle Bedeutungslosigkeit. Niemand könnte das eindringlicher, überzeugender und leidenschaftlicher postulieren als die weltweit renommierte Gynäkologin und Bestsellerautorin Christiane Northrup. Bereits mit »Frauenkörper, Frauenweisheit« und »Weisheit der Wechseljahre« ermutigte sie unzählige Frauen, ihrem ureigenen intuitiven (Körper-) Wissen zu vertrauen. Nun führt sie in das Geheimnis der Alterslosigkeit ein. Dabei geht es ihr um nichts weniger als die Emanzipation von allen Vorurteilen der Gesellschaft gegenüber dem Älterwerden, von den Erwartungen »der anderen« und auch von den Einflüsterungen der Ärzte. Sie fordert dazu auf, endlich all das zu tun, was Frauen zu alterslosen Göttinnen macht: die Selbstheilungskräfte stärken, optimale Ernährung, u. a. mit Superfoods, die Freizeit erfüllend gestalten, sich der spirituellen Dimension öffnen – um maximal sinnlich, vital und freudvoll zu leben.
Posted in Self-Help

Lehrbuch des Āyurveda

Die Grundprinzipien

Author: Vasant Lad

Publisher: N.A

ISBN: 9783941706491

Category:

Page: 378

View: 9059

Posted in

Weizenwampe - Das 30-Minuten-Kochbuch

200 glutenfreie Rezepte - Vom Autor des SPIEGEL-Bestsellers "Weizenwampe"

Author: Dr. med. William Davis

Publisher: Goldmann Verlag

ISBN: 3641161061

Category: Cooking

Page: 400

View: 1815

Gesund und schlank – in nur 30 Minuten! Mit seinem SPIEGEL-Bestseller Weizenwampe überzeugte Dr. med. William Davis bereits Millionen Leser von den Vorteilen einer weizenfreien Ernährung. Mit 200 einfachen, alltagstauglichen Blitzgerichten ist es jetzt auch bei Stress oder Zeitmangel möglich, schlechten Essgewohnheiten und Übergewicht den Kampf anzusagen und die köstliche glutenfreie Küche zu genießen.
Posted in Cooking

Dumm wie Brot

Wie Weizen schleichend Ihr Gehirn zerstört

Author: Dr. David Perlmutter,Kristin Loberg

Publisher: Mosaik Verlag

ISBN: 3641125294

Category: Cooking

Page: 352

View: 3995

Achtung Weizen - gefährliches Hirnfutter! Weizen, das „Killerkorn“: Der Neurologe Dr. David Perlmutter belegt mit neuesten wissenschaftlichen Erkenntnissen, dass Weizen unsere Gesundheit, speziell unsere Denkleistung und unser Gedächtnis, massiv angreift. Das genetisch veränderte Getreide des 20. und 21. Jahrhunderts zerstört schleichend unser Gehirn. Eine Folge können chronische Kopfschmerzen, massive Schlafstörungen, Demenz oder sogar Alzheimer sein. Dr. Perlmutter zeigt dem Leser Alternativen mit kohlenhydratarmer und fettreicher Ernährung auf. Für ein gesundes Leben mit einem leistungsstarken Denkorgan bis ins hohe Alter hinein.
Posted in Cooking

Wheat Belly

Lose the Wheat, Lose the Weight, and Find Your Path Back to Health

Author: William Davis

Publisher: Rodale Books

ISBN: 160961741X

Category: Health & Fitness

Page: 304

View: 4062

Now includes a sneak peek of Undoctored--the new book from Dr. Davis! A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems. Every day, over 200 million Americans consume food products made of wheat. As a result, over 100 million of them experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventive cardiologist William Davis calls "wheat bellies." According to Davis, that excess fat has nothing to do with gluttony, sloth, or too much butter: It's due to the whole grain wraps we eat for lunch. After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic--and its elimination is key to dramatic weight loss and optimal health. In Wheat Belly, Davis exposes the harmful effects of what is actually a product of genetic tinkering and agribusiness being sold to the American public as "wheat"--and provides readers with a user-friendly, step-by-step plan to navigate a new, wheat-free lifestyle. Informed by cutting-edge science and nutrition, along with case studies from men and women who have experienced life-changing transformations in their health after waving goodbye to wheat, Wheat Belly is an illuminating look at what is truly making Americans sick and an action plan to clear our plates of this seemingly benign ingredient.
Posted in Health & Fitness

Complex Carbohydrates in Foods

Author: Susan Sungsoo Cho

Publisher: CRC Press

ISBN: 9780203909577

Category: Technology & Engineering

Page: 700

View: 782

"Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues."
Posted in Technology & Engineering

The Kick Acid Diet

Author: Alwyn Wong

Publisher: Lulu.com

ISBN: 0981121500

Category: Health & Fitness

Page: 406

View: 347

Our bodies are alkaline by design but acidic by function. Metabolic acidosis, a silent saboteur, occurs when our bodies acidity level rise, resulting in the breakdown of metabolically active bone and muscle. Left uncontrolled, the acids produced by life's processes wreak havoc on all of our hormones, leaving our bodies in a state of dysfunction and ultimately disease. Metabolic acidosis not only results from life's processes - stress, disease, and physical activity, but is also caused by diet. It can also be prevented by diet, and The Kick Acid Diet will show you how! Dr. Alwyn Wong, will teach you how to prevent acidosis, improve your health, and lose fat. The Kick Acid Diet plan includes: assessing your own pH levels; controlling acidity through the consumption of alkaline foods; and a muscle-building, calorie burning workout program. If your metabolism is acidic, the Kick Acid Diet is for you!
Posted in Health & Fitness

Frauenkörper, Frauenweisheit

wie Frauen ihre ursprüngliche Fähigkeit zur Selbstheilung wiederentdecken können

Author: Christiane Northrup

Publisher: N.A

ISBN: 9783442219087

Category:

Page: 783

View: 8456

Posted in

Weizenwampe - Das Kochbuch

Gesund und schlank ohne Weizen. Mit 120 Rezepten - Vom Autor des SPIEGEL-Bestsellers "Weizenwampe" -

Author: Dr. med. William Davis

Publisher: Goldmann Verlag

ISBN: 3641132568

Category: Cooking

Page: 400

View: 4167

Mit seinem Bestseller „Weizenwampe“ überzeugte Dr. med. William Davis weltweit Millionen Leser von der weizenfreien Ernährung. Denn das Getreide ist einer der entscheidenden modernen Krankheitsverursacher und Dickmacher. Was noch fehlte, war eine große Auswahl weizenfreier Alternativen zum Selberkochen. In seinem Kochbuch liefert der Arzt und Ernährungsspezialist nun 120 gesunde, schmackhafte Rezepte, mit denen jeder problemlos die glutenfreie Diät in seinen Alltag integrieren kann.
Posted in Cooking

Never Eat Shredded Wheat

Author: Christopher Somerville

Publisher: Hachette UK

ISBN: 1848948697

Category: Nature

Page: 300

View: 5193

Bognor Regis...Aberystwyth...Glasgow...Can you place them on a map? Most people can't these days. What kind of countryside do you pass through on your way to the Cairngorms, or the Fens, or Northumberland? What's north of the Pennines? And what's it like when you get there? Most folk wouldn't have a clue. Increasing numbers of us don't have a basic geographical notion of these islands. Blame it on a decline in formal geography teaching, or Sat-Nav and other 'A to Z and nothing in between' devices that make us lazy -- we are becoming the best travelled and least well orientated Britons ever seen. Now Christopher Somerville, bestselling author of Coast and many other books of UK exploration, presents the basics of what belongs where, which counties border one another, and what lies beyond the Watford Gap. He reminds us of the watery bits, the lumpy bits and the flat bits, and gets to grips with the smaller islands surrounding Britain -- and much more. Never Eat Shredded Wheat is a reminder of all the fascinating British geography once learned at school - geography that brings our islands vividly to life - geography which we have forgotten, or never even knew.
Posted in Nature

How I Eat Without Wheat

Author: Karen Fine

Publisher: AuthorHouse

ISBN: 1425975704

Category: Education

Page: 28

View: 4304

Rhyming story for children explaining why they cannot eat wheat, other things they can eat that are gluten free and how to deal with other kids offering them food.
Posted in Education

Wheat-Free Recipes & Menus

Author: Carol Fenster Ph.D.

Publisher: Penguin

ISBN: 1440684871

Category: Health & Fitness

Page: 288

View: 8966

Hundreds of delicious, easy, and nutritious recipes and menus for the home cook—all without wheat or gluten The millions of people who avoid wheat and gluten due to celiac disease, allergies, or intolerance—or simply to improve their health—know how difficult creating balanced, tasty meals can be. Gluten is found not just in bread, pasta, and cereal, but in unexpected items like cream soups, sauces, and condiments. Preparing a simple, homemade meal without gluten-based products can seem daunting. Carol Fenster, Ph.D., has been using her expert knowledge and cooking know-how to keep herself and her gluten-free family happy and healthy for over ten years. In Wheat-Free Recipes and Menus, Fenster shares her years of experience, explaining how to incorporate new ingredients into down-home, easy to prepare meals, free of wheat but full of taste. Employing easy-to-find substitutes for gluten-based ingredients, Dr. Fenster’s meals are rich and flavorful without relying on excess fat and salt. Recipes range from simple snacks to elaborate dinners, and include gluten-free recipes for favorites like breads, pizza, dumplings, and all kinds of baked goods. Avoiding wheat and gluten no longer means resigning to dietary boredom or risking an unhealthy diet. Dr. Fenster's recipes emphasize fresh, wholesome ingredients and clear instructions that make for fail-proof preparation of mouthwatering, gluten-free meals.
Posted in Health & Fitness

The Root of All Healing

7 Steps to Healing Anything

Author: Misa Hopkins

Publisher: iUniverse

ISBN: 9781440139246

Category: Body, Mind & Spirit

Page: 141

View: 9757

Within each of us there is a core discovery that needs to be made if we are going to become well. In a direct yet compassionate style, Misa Hopkins reveals the reason so many of us dont get welleven though we have tried a variety of treatments and solutions. There is a growing acknowledgement in contemporary spiritual thought that we are the creators of our own reality, including our health. Hopkins shares real-life stories demonstrating that healing is not just the result of finding the right cure, but rather a personal opportunity to create wellness by engaging the sacred flow of Divine consciousness. Without promoting any particular healing methodology or spiritual practice, she provides us with simple stepsa guidebookfor accessing the healing power and wisdom that already lives inside. Hopkins candidly takes us into the successes of her own healing as she uncovered and transformed secret needs being met through her life-challenging illnesses. She shows us how illness can actually meet profound subconscious emotional needs, causing us to remain sick, and then she teaches us how to invite our subconscious worlds into alignment with our conscious desires. The result of this alignment is the ultimate root of all healinga new level of our own Divine awareness and power awakened. "If everyone seeking medical and holistic help read this and addressed the hidden barriers to healing, they would get healthier faster and with less struggle. I want all my patients to have this book!" Valerie Olmsted, NMD, Host of The Enlightened Medicine Show Misa, after witnessing the results of your healing steps several times in my life and in the lives of clients youve helped, I know miracles can be created. Kevin Hooey, Transformational Coach This book is absolutely brilliant! Misa puts important concepts together in a way that makes you go...Oh I get it! It's a first aid handbook for the new 21st century consciousness. Cheryl McDaniel, LPN The 7 steps provide practical ways any of us can develop grass roots self-mastery in our journey of Divine awareness and healing. John Brown, Minister I have fewer migraines, less back pain, and sleep better! I am so much more upbeat and happy; trusting myself and my process, and enjoying ordinary life now! Arleahnna, Spiritual Healer
Posted in Body, Mind & Spirit

Grain of Truth

Why Eating Wheat Can Improve Your Health

Author: Stephen Yafa

Publisher: Penguin

ISBN: 1101982918

Category: Cooking

Page: 304

View: 5022

No topic in nutrition is more controversial than wheat. While some people suggest that wheat may be the new asbestos, Stephen Yafa finds that it has been wrongly demonised. His revealing book sets the record straight, breaking down the botany of the wheat plant we've hijacked for our own use, the science of nutrition and digestion, the effects of mass production on our health and questions about gluten and fibre - all to point us towards a better, richer diet.
Posted in Cooking

A GUIDE TO A HEALTHIER LIFESTYLE

Author: Yetunde Odebiyi

Publisher: Lulu.com

ISBN: 1304603709

Category: Health & Fitness

Page: 116

View: 1420

This book is an essential advantage to anyone who wants to live a longer healthier life, avoiding the long-term use of medication. You will find out more about raw foods whilst still enjoying your familiar tastes. Find out how the author lost 21kgs in 6 months and kept the weight off by changing her lifestyle. You will learn to combat the side effects of conventional treatment by eating raw foods and incorporating raw fruit and vegetables juices and smoothies in your diet. The book includes tips on how you can embark on healthier lifestyle options. If you love exotic and spicy foods, you can still enjoy those familiar tastes whilst incorporating raw foods in your diet. Recipes are also included. Yetunde shares her experience of nursing herself back to health after breast cancer treatment through changing her food preparation methods and embarking on a raw foods journey. The book would be incomplete if it does not include keeping fit tips and it does. It's not a DIET - it's a LIFESTYLE change.
Posted in Health & Fitness

Gluten-Free, Hassle Free

A Simple, Sane, Dietician-Approved Program In Eating Your Way Back to Health

Author: Marlisa Brown, MS, RD, CDE

Publisher: Demos Medical Publishing

ISBN: 1935281615

Category: Health & Fitness

Page: 400

View: 997

Learning how to live gluten-free can seem so difficult and overwhelming- especially with all the mixed information out there. Gluten-Free, Hassle-Free shows you how easy and delicious it can be to go gluten-free! This down to earth, clear and friendly guide offers a wealth of simple and practical solutions, strategies, and shortcuts. It provides an easy-to-follow, three-step process for living a gluten-free life and eating your way back to health. In This Book You Will Find: Over 100 Delicious Gluten-Free Recipes Three Terrific Meal Plans Dining Out Cards in Fourteen Languages...and Much More
Posted in Health & Fitness